Introduction

Located within the popular Pier 21 food court on the upper level of Terminal 21 Pattaya, Stall 10 has become a well-known choice for visitors seeking affordable vegetarian and vegan dining in the heart of the city. Positioned inside one of Pattaya’s busiest shopping and entertainment destinations, the stall offers a convenient option for travelers exploring North Pattaya, nearby beaches, and the surrounding attractions.

Stall 10 specializes in plant-based Thai cuisine, serving a selection of vegetarian and vegan dishes inspired by traditional local flavors. As part of the diverse Pier 21 food court, it allows diners to enjoy authentic Thai-style meals while catering to those following meat-free diets. Its reputation for offering budget-friendly food within a modern, air-conditioned environment has made it popular with both locals and international visitors.

For travelers looking to experience Thai food beyond standard tourist restaurants, Stall 10 provides an accessible introduction to vegetarian and vegan Thai cooking. Combined with the convenience of Terminal 21 Pattaya’s shopping, entertainment, and dining facilities, it offers a practical stop during a day of sightseeing or retail therapy.

Pier 21 foot court at Terminal 21 Pattaya.
Pier 21 foot court at Terminal 21 Pattaya.

Menu Overview

Stall 10 focuses on vegetarian and vegan versions of classic Thai dishes, offering flavorful meals that showcase Thailand’s rich culinary traditions without relying on meat or seafood. The menu typically features rice dishes, stir-fries, curries, noodle dishes, and vegetable-based specialties prepared with Thai herbs, spices, and seasonings.

Many visitors are drawn to the stall’s plant-based interpretations of familiar Thai favorites. Stir-fried vegetables, tofu dishes, curry-based meals, and rice plates are among the popular choices, providing satisfying options for diners looking to enjoy local flavors in a vegetarian-friendly format. The menu often reflects the style of traditional Thai street food while maintaining a focus on plant-based ingredients.

The location within Pier 21 also allows visitors to combine dishes from Stall 10 with beverages, desserts, and snacks available throughout the food court, creating a varied dining experience suitable for groups with different tastes.

Stall 10 appears particularly well-suited to both vegetarian and vegan travelers, as it specifically focuses on meat-free cuisine. According to available listings, the stall serves both vegetarian and vegan dishes, making it one of the more accessible options for plant-based dining within Terminal 21 Pattaya.

Vegetarian diners are likely to find multiple menu choices, including rice dishes, noodle dishes, vegetable stir-fries, tofu-based meals, and Thai-inspired specialties. Vegan diners also appear to have a good selection of options, with the stall’s primary concept centered around plant-based cooking.

As menus may change periodically, visitors with specific dietary requirements may wish to confirm ingredients when ordering. However, compared with many traditional Thai food court vendors, Stall 10 is specifically recognized for offering vegetarian and vegan-friendly cuisine.

Chinese Soup at Stall 10 at Pier 21 foot court, Terminal 21 Pattaya.
Chinese Soup.
Gourd Soup at Stall 10 at Pier 21 foot court, Terminal 21 Pattaya.
Gourd Soup.
Pumpkin and wholegrain rice at Stall 10 at Pier 21 foot court, Terminal 21 Pattaya.
Pumpkin and wholegrain rice.

Drinks

Stall 10 primarily focuses on food, while beverages can be purchased from nearby vendors throughout the Pier 21 food court. Visitors will typically find a wide selection of Thai drinks, soft drinks, fruit juices, iced teas, coffees, smoothies, and specialty beverages available within the surrounding food court area.

The variety of beverage vendors allows diners to easily pair their meals with refreshing drinks, whether they prefer traditional Thai iced tea, fresh fruit juices, coffee-based beverages, or tropical smoothies.

Atmosphere & Setting

The atmosphere at Stall 10 benefits from its location inside Pier 21, one of Pattaya’s most popular food courts. The setting is modern, bright, and air-conditioned, offering a comfortable place to enjoy a meal while taking a break from the tropical heat.

Seating is shared throughout the food court, with ample tables available for individuals, couples, families, and larger groups. The lively environment reflects the energy of a busy Thai food market while maintaining the comfort and convenience of a modern shopping mall.

The food court attracts a mix of local residents, domestic tourists, and international visitors, creating a vibrant atmosphere throughout the day. Its casual setting makes it suitable for quick lunches, relaxed dinners, and affordable meals between sightseeing activities.

Highlights

  • Dedicated vegetarian and vegan food stall.
  • Located within the popular Pier 21 food court.
  • Plant-based versions of Thai favorites.
  • Convenient North Pattaya location.
  • Air-conditioned dining environment.
  • Budget-friendly dining option.
  • Suitable for vegetarians and vegans.
  • Easy to combine with shopping and sightseeing.

Things to Know Before You Visit

  • Located on the third floor of Pier 21 food court at Terminal 21 Pattaya.
  • Open daily.
  • Vegetarian and vegan dishes are available.
  • Shared seating is available throughout the food court.
  • Easily accessible from North Pattaya Road.
  • Suitable for solo diners, couples, families, and groups.
  • Conveniently located near shopping, hotels, and tourist attractions.
  • Food court payment systems may vary, so check current procedures upon arrival.

 

Stall 10 – Terminal 21, Pattaya

 Stall 10, Pier 21, Floor 3, Terminal 21, 456, 777, 777/1 Moo 6 Na Kluea, Bang Lamung, Chonburi 2015, Thailand

 +66 (0)33079777

 terminal21.co.th/pattaya/en/home-en

 terminal21pattaya@gmail.com

 facebook.com/Terminal21Pattaya

Daily 11:00–22:00

Directions: Click to Google Maps

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