Located within Samed Cliff Resort on the peaceful shores of Ao Noina, Samed Cliff Resort Restaurant at Samed Cliff Resort offers a relaxed beachfront dining experience away from the busier beaches of Ko Samet. Surrounded by tropical greenery and overlooking the Gulf of Thailand, the restaurant provides a scenic setting where guests can enjoy authentic Thai cuisine while taking in uninterrupted sea views.
Unlike many of the island’s livelier beachfront restaurants, Samed Cliff Resort Restaurant appeals to travelers looking for a quieter atmosphere. Guests can dine inside the spacious open-sided restaurant or choose one of the outdoor tables on the raised seaside deck, making it an inviting spot for breakfast, lunch, sunset drinks, or a leisurely evening meal.
The restaurant specializes in traditional Thai cuisine with an emphasis on fresh seafood and local flavors. Seasonal ingredients and the day’s catch often influence the menu, giving returning visitors the opportunity to experience something different throughout the year.

Samed Cliff Resort Restaurant serves a varied menu centered on classic Thai favorites alongside freshly prepared seafood dishes. The kitchen focuses on familiar recipes made with aromatic herbs, fragrant spices, and fresh local ingredients.
Seafood is naturally one of the restaurant’s highlights. Popular choices include steamed sea bass with soy sauce, deep-fried sea bass with fish sauce, grilled squid, and grilled prawns. These dishes showcase the fresh seafood available around Ko Samet and are well suited to sharing with family and friends.
Rice and noodle dishes provide satisfying options for individual meals. Pineapple Fried Rice combines fragrant jasmine rice with sweet pineapple for a classic Thai favorite, while Pad Thai with fresh prawns offers one of Thailand’s best-known noodle dishes. Seafood Basil with Rice delivers bold, spicy flavors, and Crab Fried Rice remains a popular choice for diners seeking a lighter seafood meal.
Traditional appetizers and soups round out the menu. Thai Fish Cakes and Crispy Spring Rolls make enjoyable starters, while Tom Yum Goong delivers the hot-and-sour flavors that have made Thai cuisine famous worldwide. Green Curry is another popular option, combining creamy coconut milk with fragrant herbs and spices.
As fresh seafood availability changes throughout the year, some dishes may vary depending on the seasonal catch and locally sourced ingredients.

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Although Samed Cliff Resort Restaurant primarily focuses on seafood and traditional Thai cuisine, vegetarian visitors can still find several suitable menu choices.
Vegetarian-friendly dishes include Vegetable Spring Rolls, Green Curry prepared without meat, Egg Salad, and selected soups featuring tofu and vegetables. Rice dishes and vegetable-based sides may also provide additional choices.
Vegan options appear more limited, although diners may find a small selection of plant-based soups, vegetable dishes, and steamed rice. Since the menu is largely centered around seafood and meat, vegan travelers may wish to ask staff about suitable ingredients and available preparations.
Overall, vegetarians are likely to find a handful of satisfying choices, while vegan diners may have fewer options available.


The restaurant offers a selection of beverages suitable for any time of day. Freshly brewed coffee and tea are available alongside soft drinks, bottled water, and fruit juices.
Guests can also enjoy cold beers and a selection of alcoholic beverages while overlooking the sea, creating a relaxing setting for a casual lunch or sunset dinner. Fresh coconut water and other refreshing drinks complement the tropical surroundings, particularly during the warmer months.
One of Samed Cliff Resort Restaurant’s greatest strengths is its peaceful location. Positioned on Ao Noina’s quieter northern shoreline, the restaurant enjoys panoramic views across the calm waters toward neighboring islands.
The open-sided dining room creates an airy atmosphere, with wooden furnishings and simple décor, that keeps the focus on the surrounding scenery. Large openings allow cooling sea breezes to flow through the restaurant, while outdoor seating on the raised waterfront deck offers one of the best places to appreciate the coastal setting.
The combination of ocean views, gentle waves, and a quieter location makes the restaurant especially appealing for couples, families, solo travelers, and anyone seeking a more relaxed dining experience away from Ko Samet’s busiest beaches.







Samed Cliff Resort Restaurant, Ko Samet
100 Moo 4, Tumbhol Phe, Amphur Mueang Rayong, Rayong 21160, Thailand
+66 (0)865780300
+66 (0)24394377
Directions: Click to Google Maps
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